Wednesday, March 28, 2018
How to learn everything photography videography, Aperture & Depth of Fie...
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Sunday, March 18, 2018
Lensbaby for Street Photography
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| Double Glass Optic 50m, f4, 1/4000sec ISO 200 |
Lensbaby and street photography, not an easy task but great
tool to separate your subject from his surroundings. I was in Palermo Viejo a neighborhood of
Buenos Aires in Argentina, beautiful country, and an amazing city, that morning
I decided to do street photography bringing only my camera and one lens my
Lensbaby Composer and the double glass optic. The way this optic works like
most of the Lensbaby optics, you have to manually add your aperture, small
little disc that have a variety of size and shape. One hint for starter, it is way easier to use
f5.6 and up aperture to start an learn you way down to f1.2 that will save you a great amount of
frustration, my favorite aperture using this optic for street photography and
portrait is f4.
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| f4, 1/400sec, ISO 200 |
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| Double Glass 50m, f4, 1/1250 sec ISO 200 the morning news! |
The result was very interesting, now on I always have
Lensbaby with me, it's a very creative tool that doesn't take a lot of space. For better resolution and more of Argentina images visit my site at
http://dianedugas-imagen.comMonday, March 12, 2018
Recoleta Cemetery Buenos Aires, Argentina
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| Recoleta Cemetery Entrance, Canon 5D Markii, 24-105 at 24mm, f14, 1/60sec, ISO200, Black and White |
I passed few weeks visiting La Recoleta Cemetery, during a trip to Buenos Aires, in Spring 2011, I had the chance to do a lot of shooting my subject where mostly "Statues", for me they represented the spirit of the place, they are in fact the residents,
This cemetery is an amazing
place, 14 acres of history, I used a map to find my way around, if your time is limited the best option will be to go on a tour.
That cemetery contains the graves of notable people,
including Eva Peron, most of Argentina Presidents, Nobel Prize Winners, etc...,
and a lot of cats.
The location is great in the heart of
La Recoleta BA best neighborhood, very cultural, with the National Fine Arts Museum, a lot of great shopping and
BA best restaurants.
For our stay like always we rented an apartment from http://www.bytargentina.com they are great and affordable.
If you have any
questions about BA, don't hesitate to ask me, I may not be able to know the
answer but I can find out, I have a lot friends in Argentina that can help.
For the shooting I used my Canon 5D Markii, and
different
lenses, including Lensbaby, I wrote the shooting info under each image,
you can find more images by visiting my website gallery Fine ArtRecoleta Cemetery BA 2011
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| The Little Angel, Canon 5D Markii,16-35 at 18mm, f18, 1/85sec, ISO200, Black and White onOne Soft |
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| The Man Canon 5D Markii, Lensbaby, double glass optic 50mm, f4, 1/1600sec, ISO200, |
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| The Queen, Canon 5D Markii, Lensbaby, double glass optic 50mm, f4, 1/2500sec, ISO200, Black and White on |
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| The Bird on the Cross, Canon 5D Markii, 24-105 at 24mm, f9, 1/400sec, ISO200, Black and White |
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| The Good Over Evil, Canon 5D Markii, 24-105 at 67mm, f4, 1/800sec, ISO200, Black and White |
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| Angel, Canon 5D Markii, Lensbaby, double glass optic 50mm, f4, 1/500sec, ISO200 |
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| The End of the Day, Canon 5D Markii, 24-105 at 105mm, f7, 1/80sec, ISO200, Black and White onOne S |
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Labels:
Argentina,
Black and White,
Buenos Aires,
Cat,
Cemetery,
Lensbaby,
Onone Perfect BW 8,
Recoleta Cemetery,
Statue
How to learn everything photography videography, Episode 1 full frame ve...
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Thursday, December 7, 2017
Eastman Palamino by Dianedugas-Imagen
Friday, September 23, 2016
Sea scallops fish tacos
I always loved fish tacos, and this time I wanted something different, and most important I wanted to use Canadian sea scallops, big juicy scallops from Nova Scotia.
Ingredients, for 4 fish tacos
- 400 g/ 1lb of large sea scallops cleaned and dried up with paper towel
- 2 - 3 red, orange, green or yellow bell peppers, shopped in diagonal
- 2 cups of celery shopped in diagonal
- 1 large onion shopped,
- I avocado sliced
- black olives
- Medium chunky salsa
- 1 cup of shredded aged cheddar cheese
- 4 soft tacos, I used whole wheat soft boat shape tacos
- spices, I used peri peri, hot hot hot
- Rice oil or any high temperature oil.
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| Saute scallops in hot oil for about 3 min. adding your favorite spices, high heat setting. |
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| I put them on a plate and kept them warm in my oven |
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| My fabulous electric wok, the best of the best! |
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| I Stir fried vegetables for 3 to 4 min. |
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| I added 1/2 cup of chunky medium salsa, |
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| I turned down the heat to medium and mixed the ingredients for 1 min. |
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| I added my scallops back to the wok |
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| I mixed all ingredients at medium heat to warm everything up |
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| This wine was amazing, "perfect pairing" |
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| I filled the tacos with the mix and added slices of fresh avocado |
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| I added salsa |
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| I added a lot of cheese, sharp-tasting! |
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| I added black olives and served it with a green spinach, kale and tomato salad |
It was amazing, and very healthy,
My wok is a Breville Hot Wok Pro, the best I ever used.
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